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Scuba Rangers Program for young folks interested in diving
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Scuba Schools International (SSI) has developed the most innovative scuba program for children ever. The program, called Scuba Rangers, is a perfect way to build tomorrow's divers by getting children ages 8-11 interested in snorkeling and scuba diving.
There are five fun-filled Ranger levels: Red, White, Blue, Silver, and Demo, where the children practice basic scuba skills and learn to dive under the supervision of SSI Instructors. Upon reaching Demo Ranger, the children proudly demonstrate their underwater skills to family and friends.
Scuba Rangers is also an activities club, where the children return frequently to the dive facility for more fun. Rangers participate in pool "specialties" such as navigation, photography, and "night" diving. Rangers take field trips to aquariums, movies and confined water for snorkeling and SASY (Supplied Air Snorkeling). SSI Dive Leaders supervise all Scuba Ranger water activities.
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If you have young family members that are interested in joining the Scuba Rangers program, please contact Jim Cook at 877-8722 or Chris Shourot at 826-3945.
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2000 Club Cookout and Treasure Hunt at Lake Rawlings
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The 2000 dive club cookout has been scheduled for July 15 - 16 (Saturday - Sunday) and will be held at the Lake Rawlings Quarry.
The cost to each member for the cookout is $20 / day which includes the cost of admission to Lake Rawlings and a DMAV Treasure Hunt.
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The Treasure Hunt will have many actives and prizes for the winners.
Additional information will be provided as available.
Contact Lake Rawlings (804-478-9000) for camping reservations or Nottoway Motel (804-478-4421) for motel reservations.
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The cookout committee volunteers are :
Ed Acton
Sharon Acton
Ronald Campana
Jeri Jenkins
Pete Newman
Steve Ross
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Please feel free to contact any of these club members or Jim Cook with any suggestions or requests for the cookout.
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Congratulations July Club Meeting Location
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understanding and enjoyment of diving. Emphasis is on student participation and
practical application of knowledge in open water after a classroom discussion of subjects. This course is an excellent progression toward Leadership roles.
If you are also interested in advancing your diving knowledge and certification levels, contact Jim Cook at 877-8722 or Chris Shourot at 826-3945
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(757) 896-9696
As usual, dinner is from 6:30 - 7:30 and the club meeting will begin at 7:30.
Please come out and support your club.
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Jim Cook announced at our June meeting that Pete Newman has just completed his certification requirements for MASTER DIVER.
CONGRATULATIONS Pete Newman!
A MASTER DIVER course
is a continuing education certification course for divers who wish to increase their
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Our July club meeting will be held at :
Topeka's Steakhouse'n Saloon
55 TownCenter Way
Hampton, Va.
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Click here for the next page
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